With Christmastime approaching, I reached into my Book Club archives, and pulled out a discussion & lunch from last year that another gal hosted. Here’s a quick look back it.
THE TABLESCAPE
Her table was set with classic “Red Truck with a Christmas Tree” dishes, and red water glasses. The dishes coordinated with a piece of holiday artwork (image above) that hung on her wall.
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LUNCH IS SERVED
A chicken salad and a potato salad served on lettuce leaves
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Red velvet cake for dessert
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BOOK DISCUSSION
This book overall was slow moving, but nonetheless we had an interesting discussion from it. The book takes place in the 1930s in a rural Tennessee town in the Appalachian Mountains. A woman serves out the term of sheriff after her husband’s tragic death. The ties between the characters and the town’s secrets and superstitions made for most of our discussion.